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Buitoni - SPINACH ARTICHOKE RAVIOLI
SPINACH ARTICHOKE RAVIOLI
Nutrition Facts
3 servings per container
Serving size: 108 g
Amount per serving
Calories
320
Total fat
13g
Saturated Fat
4g
Trans fat
0g
Cholesterol
50mg
Sodium
660mg
Total carbohydrate
39g
Dietary fibers
2g
Total sugars
3g
Protein
11g
Ingredients
Filling: Wheat Flour, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Artichokes (Artichokes, Citric Acid and Ascorbic Acid [to Preserve Color]), Canola Oil, Low-moisture Part-skim Mozzarella Cheese (Cultured Part-skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Spinach, Cream, Water, Skim Milk, Salt, Onion Powder, Garlic Puree, Sugar, Grana Padano Cheese (Cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Yeast, Sunflower Oil, Carrageenan, Spice. Dough: Ground Durum Wheat, Eggs, Water, Canola Oil.
Allergens
- Contains: Wheat, Eggs, Milk
Benefits
In 1827, Giulia Buitoni started crafting her pastas in Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes.
Item Number: UPC-024842839895