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Hoffman'S - SMOKED CHEDDAR BAR
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Smoke Flavor, Natamycin (a Natural Mold Inhibitor)
Hoffman’s creates high-quality, flavor-forward specialty cheeses for those with discerning palates. We’ve been experts in cheese making since 1912, offering a carefully-selected assortment of cheese for flavor seekers.
Item Number: UPC-025400001563