inside-out Cheeseburger

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Directions

#1 Heat grill to medium-high heat #2 Shape meat into 8 (1/4-inch thick) patties. Top each of 4 patties with 4 Singles pieces cover with remaining patties. Pinch edges together to seal # 3 Grill burgers and onions 6 to 7 min on each side or until burgers are done (160ºF) and onions are tender #4 Fill buns with burgers, onions and remaining ingredients.

Try our Inside-Out Cheeseburger where tasty cheese melts into the patty. Cookout guests will love the unique burger flip of the Inside-Out Cheeseburger.

Ready In: 25 minutes

Cook Time: 14 minutes

Preparation Time: 11 minutes

Serves:4 people

Ingredients

4 KRAFT Singles, cut into quarters

4 hamburger buns, toasted

1 lb lean ground beef

4 lettuce leaves

1 plum tomato, thinly sliced

1 small red onion, sliced

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Ingredients were added to the list

Nutrition Facts

Recipe serves: 4 people

Serving size: 1

Amount per serving

Calories

340

Total fat

Saturated Fat

Trans fat

Cholesterol

70mg

Sodium

480mg

Total carbohydrate

26g

Dietary fibers

Total sugars

Protein

25g