Cannoli Dip - Fage

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Cannoli Dip - Fage

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Directions

#1 Beat ricotta, cream cheese, sour cream, and powdered sugar with a handheld mixer on medium-high speed for 3 minutes #2 Add vanilla extract and beat for another 2 minutes #3 Stir in chocolate chips and serve with your cannoli chips, waffle cones, or fruit.

Ready In: 1 hour

Cook Time:

Preparation Time: 1 hour

Serves:8 people

Ingredients

1/4 cup FAGE Sour Cream

4 oz cream cheese, at room temperature

Cannoli chips, waffle cone pieces, graham crackers or strawberries, for serving

1/2 cup mini chocolate chips

1/2 cup powdered sugar

1 tsp vanilla extract

1 1/2 cups whole milk ricotta, drained

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Nutrition Facts

Recipe serves: 8 people

Serving size: 1