#1 Fill serving bowl with hot water to warm. Empty the bowl and dry #2 Add 1 tsp lime juice and 1 Tbsp cilantro to the cooked rice while warm and mix. Next, cut the chicken into 1 inch cubes and place in a bowl. Combine the adobo sauce and honey, 1 tsp lime juice, cumin, and season with salt. Pour over chicken and mix to coat all pieces #3 Spoon 1 cup of the season rice into the bowl and spread evenly across the bottom of bowl. Next, top rice with black beans and corn. Then add chicken and tomatoes. Top with remaining chopped cilantro, chili powder and sour cream #4 Serve warm with an Ice Cold Coca-Cola or Peace Tea.