Roasted Carrots with Candied Pecans & Goat Cheese - Urban Meadow

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Directions

#1 Preheat oven to 350ºF #2 Place carrots in a single layer on a lightly greased baking sheet. Top with slices of butter then sprinkle with sugar, salt, pepper, cinnamon, and pecans #3 Bake for 60 minutes or until fork tender, turning carrots every 15 minutes #4 Remove from oven and sprinkle with goat cheese and thyme leaves. Serve and enjoy!

Delight your taste buds with the hearty flavors of fall! Our roasted carrots, candied pecans, and creamy goat cheese is sure to be a crowd pleaser!

Ready In: 1 hour 15 minutes

Cook Time: 1 hour

Preparation Time: 15 minutes

Serves:6 people

Ingredients

1/2 cup Urban Meadow brown sugar

1 tsp Urban Meadow salt and pepper

4 tbsp Urban Meadow unsalted butter

1 cup candied pecans

1/2 tsp cinnamon

1/4 cup crumbled goat cheese

1 tbsp fresh thyme

2 lbs. rainbow carrots

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Ingredients were added to the list

Nutrition Facts

Recipe serves: 6 people

Serving size: 1