Sweet Teriyaki Chicken Kabobs - Sweet Baby Ray's

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Sweet Teriyaki Chicken Kabobs - Sweet Baby Ray's

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Sweet Teriyaki Chicken Kabobs - Sweet Baby Ray's

Directions

#1 Combine chicken pieces with 1 cup of Sweet Baby Ray's Sweet Teriyaki Sauce & Marinade and marinate for 2-3 hours or overnight #2 Heat grill to medium-high #3 Using a metal kabob skewer, alternate meat and veggies on skewers and drizzle with olive oil #4 Place kabobs on the grill #5 Grill kabobs until chicken reaches 165°F, turning occasionally. Baste the kabobs with the remaining ½ cup of Sweet Baby Ray's Sweet Teriyaki Sauce & Marinade when they are nearly cooked #6 Cover loosely with foil and let sit 5-10 minutes before serving.

Ready In: 50 minutes

Cook Time: 15 minutes

Preparation Time: 25 minutes

Serves:2 people

Ingredients

1 1/2 cups Sweet Baby Ray's Sweet Teriyaki Sauce & Marinade

2 large chicken breasts cut into 2-inch chunks

1 large orange pepper cut into 1-inch pieces

1 large red pepper cut into 1-inch pieces

2 medium yellow onions cut into 1-inch pieces

Drizzle of olive oil

2 small zucchinis cut into 1-inch pieces

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Ingredients were added to the list

Nutrition Facts

Recipe serves: 2 people

Serving size: 1