#1 In a bowl, combine Sweet Baby Ray's Buffalo Wing Sauce and Sweet Baby Ray's Original Barbecue Sauce to create Buff-a-cue sauce, mixing until combined #2 Fry chicken wings for 12-15 minutes at 350 degrees until the internal temperature maintains 165°F for 15 seconds #3 Drain and place in a mixing bowl #4 Toss with Buff-a-cue sauce until all wings are coated #5 Place on a serving plate, garnish with chopped scallions, and serve.