#1 Melt butter in large saucepan over medium heat. Add onion, jalapeno, red pepper and garlic cook, stirring, until softened #2 Add tomatoes and cook for about two minutes longer or until the mixture has reached a simmer. Add cheese and cream cheese and stir until melted #3 Stir in cilantro and cumin. Season mixture with black pepper and hot sauce or cayenne #4 Serve warm with tortilla chips or bread for dipping.